Chefs
Michelin-Starred Chefs Are Using This Fungus to Transform Food Waste Into New Dishes
Food waste is a huge issue in the U.S., where an estimated 30% to 40% of the food supply is…
Read More »Under-$20 Budget Kitchen Tools and Gadgets Beloved by Pro Chefs
Most professional chefs working in hot, busy kitchens turn their noses up at cheap, gimmicky gadgetry — especially those that…
Read More »The Best Apples for Apple Pie, According to Pastry Chefs
The best apple pies put the focus on the whole fruit — they’re not called applesauce pies, after all! For…
Read More »These Chefs Are Championing Heirloom Corn in Minnesota
At Oro by Nixta, chefs Kate and Gustavo Romero lean into the versatility of humble corn. The restaurant, which opened…
Read More »The Best Cheap Beers, According to Professional Chefs
From high-end Michelin-starred restaurants to local chain establishments, one of the most time-honored rituals for chefs and cooks across the…
Read More »Why American Chefs Love Wild Shrimp from Charleston, South Carolina
As a person born and raised near Houston, southern seafood and good quality shrimp are both things I hold near…
Read More »I Use Kitchen Shears As Much As I Use a Chef’s Knife
Kitchen knives are a national fixation. More than any other kitchen tool, knives seem to have a talismanic power. If…
Read More »I Asked Chefs About Their Favorite Time-Saving Kitchen Gear
On the surface, it might seem like professional chefs have it all when it comes to kitchen gear. And many…
Read More »Best Chef’s Knife of 2024
Overall, we tested a dozen of the most popular chef’s knives for home cooks, from Mac, Global, Artisan Revere, Victorinox,…
Read More »11 Underrated Kitchen Tools, According to Pro Chefs
Some kitchen tools appear to be really straightforward. Like, a spoon? It’s what you use to eat soup and ice…
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