Learn how to cook quinoa on your stovetop to use it all of your favorite recipes! Quinoa is a super versatile ingredient that you can use in many different ways and is a staple if you want to try a gluten-free diet. Follow our simple method and get delicious, fluffy quinoa every time!
Try Our Most Popular Recipes
Photo credit: © Eatwell101.com
Ingredients list for the quinoa recipe
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
Directions
1. Place quinoa and 2 cups of water in a medium pot and bring to a boil.
2. Reduce heat, cover, and let simmer for 15-20 minutes, or until quinoa has absorbed all of the water.
3. Remove from the heat and let it sit, covered for 10 more minutes.
4. Add the butter if using, and fluff the cooked quinoa with a fork.
Photo credit: © Eatwell101.com
What is the ratio of liquid and quinoa?
The basic liquid/quinoa ratio is 1 volume of quinoa for 2 volumes of liquid. If you like your quinoa softer and a bit creamy, use a little more liquid.
More quinoa recipes you might like
Photo credit: © Eatwell101.com
Delicious distraction for you
Play again
Arrange these tiles correctly to reveal something delicious!
Source link
:max_bytes(150000):strip_icc()/Walmarts-New-Game-Day-Baskets-FT-BLOG0924-7c7eeeac2d2245cba461704ed1267211.jpg)
:max_bytes(150000):strip_icc()/amazon-fridgescaping-trend-tout-2153740c33c049319cd90a80d69bd636.jpg)